Australian Native Fruit Powders / Chips

Australian native fruit powders are packed with nutrients and bioactive compounds, offering a variety of health benefits. These powders are typically made by freeze-drying or spray-drying native fruits, preserving their nutritional content and extending shelf life. Here are some of the most popular native Australian fruit powders and their benefits:

Kakadu Plum (Gubinge) Powder

• Highest known natural source of Vitamin C (up to 100x more than oranges)
• Rich in antioxidants, especially ellagic acid
• Supports immune function, collagen production, and skin health
• Anti-inflammatory and may help reduce oxidative stress

Davidson Plum Powder

• Rich in anthocyanins, which have anti-inflammatory and antioxidant effects
• Contains potassium, zinc, magnesium, and calcium
• Supports heart health, eye health, and may help manage blood sugar
• A natural source of tart flavor, used in smoothies and baking
• Finger Lime Powder
• High in folate, Vitamin E, and Vitamin C
• Contains antimicrobial compounds and antioxidants
• Good for immune support, skin health, and cell regeneration
• Unique “citrus caviar” texture in whole form; powder great for seasoning or beverages

Quandong (Desert Peach) Powder

• Rich in Vitamin E, magnesium, zinc, and iron
• Antibacterial and anti-inflammatory properties
• Traditionally used by Indigenous Australians as a medicinal food
• Supports eye health, immune system, and healing

Muntries (Emu Apples) Powder

• Extremely high in antioxidants—higher than blueberries
• Contains Vitamin E, calcium, and magnesium
• Great for skin health, anti-aging, and reducing inflammation
• Often added to health blends and skincare formulations

Riberry Powder

• High in anthocyanins, calcium, and folate
• Supports cardiovascular health and helps fight free radicals
• Has a tart, spicy flavor; used in teas, sauces, and marinades

General Notes on Use:

• These powders are potent—often, a teaspoon is enough per serving.
• Best used in smoothies, yogurt, baking, teas, or health tonics.
• Choose organic or sustainably sourced varieties where possible.